Corralejo Reposado Tequila, 70 cl

Product Information

This luxury brand, which was also founded by Richard Betts, currently has a lineup of three tequilas: Anejo Cristalino, aged for a year in French oak white wine barrels before being filtered; Reposado Rosa, aged for 65 days in French red wine barrels to infuse it with pink color and fruit flavors; and Extra Anejo, aged in both wine and whiskey barrels. And the release of the Anejo Reserva was just announced, a tequila aged for a full year in wine, sherry, and bourbon barrels before being blended together. Despite being one of the cheaper brands on the market, El Jimador uses 100% agave in all of its tequilas. It’s also currently the best-selling tequila in Mexico. Its No. 9 Blanco offering won the 2018 best-unaged wine spirit at the San Francisco World Spirits Competition, and for a good reason: it’s a truly enjoyable blanco tequila. When it comes to the actual production of the spirit, the process isn’t any more straightforward. The harvested Piñas – the heart of the plant used to produce tequila – from the agave are steam-baked to bring out the sugar, which can then be fermented to produce alcohol. After cooking, the Piña is shredded to release the juice, which is then made into alcohol using yeast. Piña: The name of the middle of the agave plant, which typically looks very similar to a pineapple. These can grow up to the size of a small car.

Corralejo Tequila is a smooth, rich tequila made following

It can also only be produced using land within the DOC Tequila region, inside the Mexican state of Jalisco, and in some municipalities in Guanajuato, Michoacan, Nayarit, and Tamaulipas.Fortaleza’s Tequila Añejo is one of the best from an already high standard. It’s a highly-praised and perfectly-aged añejo, left to rest for 18 months in American oak barrels. The primary notes are caramel, vanilla, butterscotch, and cooked agave with secondary hints of pineapple, peach, orange blossom, nutmeg, and raisin in the nose. Next to the main entrance is this architectural work of 18 domes that house a Tequila Corralejo aging cellar. In 1996, the hacienda became Tequilera Corralejo, a 100% Mexican company that uses agave from the region with strict quality control processes in the production of Tequila. Besides being a tequila factory, Hacienda Corralejo is also a center for social events. You can hold your events in one of the cellars or patios, enjoying a menu of Mexican food accompanied by Corralejo Tequila. Tequilera Real de Penjamo Guanajuato Beautiful ceramic bottle Hacienda Corralejo is a great and unique place to visit with family and friends. As one gets close to the entrance, a special excitement takes hold as tall slender palm trees come into view as if to personally welcome you.

15 Best Tequila Brands: Expert Sipping Guide - Luxe Digital 15 Best Tequila Brands: Expert Sipping Guide - Luxe Digital

Another popular brand across Mexico, Corralejo’s Reposado tequila, comes in a light straw color, thanks to the aging process. It’s a tequila with an interesting nose, made up of a strong vanilla aroma and additional hints of peppercorn and pear. Extra Añejo: This term was only introduced in 2006 and refers to tequilas that have been aged for a minimum of three years in oak barrels. These are rarer bottles and come at a higher price point due to the aging process. Penjamo is located in the central region of the state, approximately 190 km northwest of Mexico City.

The Tanteo Cocoa is exactly that: a chocolate-infused tequila that combines the traditional flavor notes of the spirit with a savory heat from peppers and a sweet note from the natural chocolate extracts.

Tequila Cocktails With Corralejo Are The Best Way To Close Tequila Cocktails With Corralejo Are The Best Way To Close

The first tequila factory that put Guanajuato on the tequila production radar was the Corralejo tequila factory of national and international prestige. Visit the Hacienda Corralejo in Penjamo Guanajuato Hacienda Corralejo

Corralejo Reposado Details

Nose: Soft notes of sweet vanilla and a touch of white pepper. Manuka honey, salt caramel and herbs. Everything Fortaleza does is done with quality in mind, even down to the individually blown glass bottles. It’s a brand that proudly showcases its origin from start to finish, and it’s definitely an unmissable tequila to sample.